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You are here: Home » Blog » Barbequed Food » Cooking on Meadow Creek Cookers for Open House

Cooking on Meadow Creek Cookers for Open House

May 3rd, 2010

Here are a few pictures of the barbecue we cooked at Cold Springs Garden Center Open House. We fired up the Meadow Creek PR60T Pig Roaster with a grill pan and gave away hundreds of burgers and hotdogs. Also smoked some chicken breasts on the TS60 Barbecue Smoker and grilled some chicken wings on the BBQ26S Chicken Cooker. We had a great fun time.

Marlin Gets Ready to Cook

Lavern Grills Burgers

Lavern Smokes Chicken on the TS60 Smoker

Delicious Chicken Wings

Chicken Breasts on the TS60 Smoker

Smoked Chicken Breasts

Meadow Creek Barbecue Sauce and Seasoning

Firing the Meadow Creek PR60T Pig Roaster

Front Entrance and Food Stand

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Tags: barbecue smoker, chicken cooker, meadow creek barbecue, pig roaster

This entry was posted on Monday, May 3rd, 2010 at 8:17 pm and is filed under Barbequed Food. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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