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Recommended Meats for Meadow Creek Cookers

Trying to figure out which cooker is designed to cook your meats? This chart shows a listing of common meats with primary and secondary recommendations for each meat.

PrimarySecondaryNot Recommended
Meats Pig Roasters BBQ Smokers Chicken Cookers Flat Top Grills
Whole Pigs Smoked Smoked    
Large Cuts of Meat, such as a quarter beef Smoked      
Pork Butts Smoked Smoked    
Briskets Smoked Smoked    
Whole Chickens Smoked Smoked    
Whole Turkeys Smoked Smoked    
Ribs Smoked Smoked* Grilled Grilled
Chicken Parts, such as legs, quarters, halves Smoked Smoked Grilled Grilled
Chicken Breasts (with skin) Smoked Smoked Grilled
Chicken Breasts (no skin) With Grill Pan With Grill Pan Grilled** Grilled
All Grill Foods, such as burgers, steaks, chops, and hotdogs With Grill Pan With Grill Pan Grilled Grilled

*Since the PR36 BBQ Smoker is small and doesn't have an offset firebox, we recommend grilling ribs on it instead of smoking them.

**With the charcoal pan raised. BBQ42 and BBQ26 come standard with height adjustment brackets.

Still have a question?

Let us know. We'll do what we can to help you choose the BBQ cooker that works best for you.

What Will It Cost to Ship My BBQ Cooker?

Use this form to request a freight quote from us if you want to have a standard cooker shipped via truck freight. We will do our best to get back to you within 3 business days—often it's within one business day. If you want a price on an Ultimate Caterer Trailer or other custom unit, visit our custom barbecue trailer page.

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BBQ Smokers, Pig Roasters, Chicken Cookers, and Grills From Meadow Creek

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