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How to Cook a Whole Pig

Tips for Roasting a Whole Pig on a Meadow Creek Pig Roaster
(or Similar Barbecue Cooker)

So you’re getting ready for the exciting adventure of roasting a whole pig. You have high goals and you want to do everything in your power to cook the perfect pig. We are here to help you roast the pig of your dreams. There is no magic mysticism to roasting porkies (or any barbecue for that matter).

So why not make it fun and easy? Of course, we can’t take all the work out of it, but who cares about the work when you’re having a great time cooking barbecue?

2 Responses to “How to Cook a Whole Pig”

  1. Scott Milford Says:

    I recently bought a used PR60. I used it a couple of times cant seem to maintain tempature of 300. Stay right around 250 to 275. I have to cook a 175lb dressed pig this weekend. I was wondering if you could give me any tips on time and how to keep tempature up. Also how much charcoal. BY the way everything I have done on here is great. So many compliments. Built very well.

    Thank you Scott

    [Reply]

    Lavern Reply:

    Scott,

    Thanks for writing. I’ll have Marlin answer to your email.

    Lavern

    [Reply]

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BBQ Smokers, Pig Roasters, Chicken Cookers, and Grills From Meadow Creek
Credit Cards We Accept
Struggling to choose the right cooker for your needs? Check out our Meadow Creek cooker comparison charts. If you would like to discuss your dream cooker over the phone, call Marlin toll-free at (877) 602-1568 to get some good, friendly advice. Or if you're close by, come visit our display lot in Pikeville, Tennessee to check out these fine barbeques! We offer a 30-day money back guarantee on all our Meadow Creek barbeque equipment (except the Ultimate Caterers—sorry, too much risk). Please realize that we (Yoder’s Smoky Mountain Barbecue) are a dealer for Meadow Creek. This promise applies only if you buy from us. If for any reason you are not happy with your unit, you may return the cooker to us within 30 days of the delivery or pickup date, and we will refund the purchase price minus the shipping and handling. You are responsible to pay the return shipping.
What did you think of the videos? Meadow Creek makes some amazing smokers, pig roasters, chicken cookers, and grills. All this equipment is made in the Amish Community of Lancaster County, PA. The talented craftsmen at Meadow Creek hand-make each unit. They seriously go the extra mile to make sure you’re smoked pink. What really puts the sauce on the brisket is all the revolutionary features and options that make barbecue fun and easy, and even a money-machine, if BBQ is your business.
Integrity: Meadow Creek cookers are made in a culture of Godly ethics—honesty, diligence, and fairness. Whether it’s a Shoo-fly pie or a barbecue smoker, you will be treated right.
Stainless Steel Grates: Every Meadow Creek barbecue cooker comes standard with non-rusting stainless steel grates. This eliminates the hassle of scrubbing rust and the danger of possible rust contamination on your meat.