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I'm Lavern, the writer and web geek for Yoder's Smoky Mountain Barbecue. Take a few minutes to poke around our blog, recipe library, and revolutionary barbecue equipment.
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September 18th, 2009 at 10:10 pm
Hey Marlin, bet the Smokey Mtns. are warmer than the Adirondack Mtns. right now. Its midnight on friday and I’m slow roasting a porker for my wedding reception tomorrow. ( Yep cooking for my own wedding ) I’ll send you some pictures next week.
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October 4th, 2009 at 6:51 am
Hi Marlin, looks like you were cooking for a large,hungry group. Everything looked very good. Where was the “PIG”?
I won a Tejas $2500 smoker in Hico at the Hico Steak Championship Cook-off. It cooks great, but its big and heavy and I had to put it on a trailer. I like the looks of yours. May switch someday.
The pictures were great. I search the web for pictures of BBQ cook-off and most are just pictures of the winners, which is OK, but I wont to see the equipment, and how they did it. I know everyone has their own secrets and thats ok, but we are new and want to learn.
Thanks for the pictures.
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